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Vegan Dark Chocolate Popsicles


  • Author: Loving It Vegan
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 6
  • Category: Dessert, Snack
  • Cuisine: Vegan

Description

Smooth and creamy vegan dark chocolate popsicles. Pop one out of the freezer anytime for a deliciously healthy vegan and gluten-free snack!


Ingredients


Instructions

  1. Add all the ingredients to the blender except for the date honey/maple syrup and blend. Taste test to check for the required level of sweetness. If you need it sweeter, then add the date honey or maple syrup and blend again.
  2. Pour out evenly into 6 popsicle moulds.
  3. Place into the freezer to set.
  4. When you’re ready to eat one, pop it out of the freezer, run the popsicle mould under some warm water and then pop out your popsicle and enjoy.

Nutrition

  • Serving Size: 1 Popsicle (of 6)
  • Calories: 184
  • Sugar: 12g
  • Fat: 11.9g
  • Carbohydrates: 20.2g
  • Fiber: 2.7g
  • Protein: 2.2g