Smooth and creamy vegan dark chocolate popsicles. Pop one out of the freezer anytime for a deliciously healthy vegan and gluten-free snack!
- Add all the ingredients to the blender except for the date honey/maple syrup and blend. Taste test to check for the required level of sweetness. If you need it sweeter, then add the date honey or maple syrup and blend again.
- Pour out evenly into 6 popsicle moulds.
- Place into the freezer to set.
- When you’re ready to eat one, pop it out of the freezer, run the popsicle mould under some warm water and then pop out your popsicle and enjoy.
- Serving Size: 1 Popsicle (of 6)
- Calories: 184
- Sugar: 12g
- Fat: 11.9g
- Carbohydrates: 20.2g
- Fiber: 2.7g
- Protein: 2.2g