Go Back
Vegan caesar dressing in a white bowl with a spoon.
Print Recipe
4.99 from 124 votes

Vegan Caesar Dressing (5 Minutes)

Creamy vegan caesar dressing that is ready in 5 minutes! Super simple, cheesy, garlicky and perfect as a dressing or dip.
Prep Time5 minutes
Total Time5 minutes
Course: Dip, Dressing, Gluten-Free, Savory
Cuisine: Vegan
Diet: Vegan
Servings: 1 cup
Calories: 104kcal

Ingredients

Instructions

  • Add all the ingredients to a measuring jug and blend up with an immersion blender.
  • Alternatively add all ingredients to blender jug and blend until smooth.
  • Serve as a dressing for a vegan caesar salad or any salad, or as a dip.

Video

Notes

  1. Use a gluten-free soy sauce or switch for tamari if you want this dressing to be gluten-free.
  2. This is delicious served with our vegan caesar salad. But it's also great as a dressing for any salad, or served as a dip. 
  3. Keep leftovers stored in the fridge where it will stay good for up to 5 days.

Nutrition

Serving: 2Tbsp | Calories: 104kcal | Carbohydrates: 2.4g | Protein: 0.5g | Fat: 9.9g | Saturated Fat: 0.8g | Sodium: 225mg | Fiber: 0.2g | Sugar: 2.5g