Chocolate Chia Pudding
Easy 30-minute chocolate chia pudding. So healthy you can have it for breakfast! Creamy, rich, chocolatey and delicious!
Prep Time30 minutes mins
Total Time30 minutes mins
Course: Breakfast, Dessert
Cuisine: American
Diet: Vegan
Servings: 4
Calories: 264kcal
Add the chia seeds and cocoa powder to a mixing bowl.
Pour in the coconut milk and maple syrup and whisk it up until well mixed.
Then place the mixing bowl into the fridge for 30 minutes.
At around the 15 minute mark, take the bowl out and give it a stir.
After 30 minutes, serve with some dark chocolate pieces and mint leaves (optional).
Serving: 1Serve | Calories: 264kcal | Carbohydrates: 29g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 1g | Trans Fat: 0.03g | Sodium: 100mg | Potassium: 213mg | Fiber: 9g | Sugar: 12g | Vitamin A: 11IU | Vitamin C: 0.3mg | Calcium: 163mg | Iron: 2mg