Fresh and colorful vegan spring rolls made with rice paper wraps. Fun, filling, veggie-packed and served with the best peanut sauce ever!
These vegan spring rolls are super yum!
They are Vietnamese style spring rolls made with rice paper wraps for a really fresh and delicious appetizer.
They’re also called ‘rainbow’ spring rolls and I guess this is because they are so colorful!
And the sauce? Oh my, you will love the sauce. The sauce is almost the whole reason you want to make the spring rolls.
I’m not even joking, you’ll just be like, I need things to dip into this sauce!