These vegan molasses cookies are chewy and wonderfully soft with delicious spices. It will remind you of a ginger cookie, while at the same time being completely different!
The molasses flavor is subtle, but distinctive and combined with brown sugar, cinnamon, ginger, cloves and nutmeg creates a magical holiday cookie.
They’re super simple to make, don’t require any chilling of dough or any extra steps, so you can have a batch of warm fresh baked cookies in front of you in an easy breezy 30 minutes.
I hope that sounds tempting! Because I’ve just about tempted myself to stop writing this and go whip up another batch right now.